Category: Cooking

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Showing 21-40 of 202

Cooking with Robert Carrier

By: Carrier, Robert

Price: £9.00

Publisher: 1982

Edition: Second printing

Seller ID: 83547

ISBN: 0 600 32301 3


2nd impression. 4to (272 x 190mm). Pp 432 with line illus throughout and inc 72pp colour photographs. Grey cloth boards stamped in gilt on the spine. Very Good in Very Good price-clipped dust-jacket with one small chip at lower front fold. View more info

Image for A Million Menus

A Million Menus

By: Carrier, Robert

Price: £15.00

Publisher: London, Marshall Cavendish: 1987

Seller ID: 83631

ISBN: 0 86307 817 6

Condition: Very Good


1st edition in book form. 4to (315 x 210mm). WirO bound with the pages divided horizontally into three so the Starters, Main Courses and Desserts sections can be turned separately to create the 3-course menu of your choice. Glazed printed paper on boards. Very Good in Very Good dust-jacket. View more info

Image for Entertaining

Entertaining

By: Carrier, Robert

Price: £8.00

Publisher: London, Sidgwick and Jackson: 1977

Edition: First Edition

Seller ID: 95034

ISBN: 0283983485

Condition: near Very Good


First impression. 4to (256 x 184mm). Pp 256 illustrated with colour photographs throughout. Black cloth boards stamped in gilt on the spine. A clean, unmarked copy in a tight binding and unclipped dust jacket. The hinges have been strengthened with archival tape and the dust jacket has a couple of chips on the upper edge. View more info

Image for Great Starters

Great Starters

By: Carrier, Robert

Price: £4.00

Publisher: London, Hamlyn: 1978

Edition: First

Seller ID: 95873

ISBN: 0600320103

Condition: Very Good


First impression. 4to (270 x 188mm). Pp 91 inc 16pp colour photographs. Black cloth boards stamped in white on the spine. A clean, unmarked copy in a tight binding and unclipped dust jacket with a small closed tear at the head of the spine. View more info

Image for Le Livre de la Viande: Les viandes de boucherie, La Charcuterie, La triperie, La volaille, Le gibier, La sauvagine

Le Livre de la Viande: Les viandes de boucherie, La Charcuterie, La triperie, La volaille, Le gibier, La sauvagine

By: Chaudieu, Georges

Price: £15.00

Publisher: Paris, Flammarion: 1986

Edition: First edition

Seller ID: 87616

ISBN: 2 08 200062 1

Condition: Very Good +


8vo. Pp 183 illustrated with b&w photos and drawings in the text + 8pp colour plates. Glazed printed paper on boards. Contents clean and tightly bound without dust-jacket. View more info

Image for The French Chef Cookbook

The French Chef Cookbook

By: Child, Julia

Price: £30.00

Publisher: New York, Knopf: 1968

Edition: First printing

Seller ID: 93339

Condition: Very Good


First printing. 8vo. Pp xxxiii = 424 + 16pp b&w photographs + xvi (index). Red cloth boards desoratively printed in black and white. A clean, unmarked copy in a tight binding and unclipped dust jacket. The protected dust jacket is lightly chipped at the folds and showing some damage at the head of the spine. View more info

Image for Julia Child and More Company

Julia Child and More Company

By: Child, Julia

Price: £8.00

Publisher: New York, Alfred A Knopf: 1979

Edition: First

Seller ID: 95808

ISBN: 0394738063

Condition: Very Good +


First impression. 4to paperback (277 x 218mm). Pp 248 illustrated with colour photographs throughout. A clean, unmarked copy in printed wrappers. View more info

The New York Times Cook Book

By: Claiborne, Craig (Ed)

Price: £8.00

Publisher: New York, Harper & Brothers: 1961

Edition: First

Seller ID: 97007

Condition: Very Good


First impression. 8vo. Pp x + 717 with b&w illustrations in the text + 16pp colour plates. Blue cloth boards stamped in gilt on a green square on the spine. A clean, unmarked copy in a tight binding without dust jacket. View more info

Image for Cuisine Italienne

Cuisine Italienne

By: Clark, Maxine

Price: £30.00

Publisher: Saint-Saturnin-les-Avignon, La Margelle: 2000

Edition: First printing of this edition

Seller ID: 91596

ISBN: 2 7434 1532 0

Condition: Very Good


4to (286 x 240mm). Pp 256 illustrated with colour photographs throughout. Glazed printed paper boards. A clean, unmarked copy in a tight binding and unclipped dust jacket.All text is in French and translated from the English by Sylvie Girard. There are slight signs that the lamination is lifting at the folds of the protected dust jacket. View more info

Image for Champignons de France

Champignons de France

By: Collectif

Price: £6.00

Publisher: Chamalieres, Editions Artémis: 2003

Edition: Later printing

Seller ID: 95017

ISBN: 2844160298

Condition: Very Good +


8vo paperback. Pp 143 illustrated throughout with colour photographs. A clean, unmarked copy in continental-style printed wrappers (with flaps). All text is in French. View more info

Image for The Great British Book of Baking: 120 best-loved recipes from teatime treats to pies and pasties

The Great British Book of Baking: 120 best-loved recipes from teatime treats to pies and pasties

By: Collister, Linda

Price: £5.00

Publisher: London, Michael Joseph: 2010

Edition: Later printing

Seller ID: 95050

ISBN: 0718158555

Condition: Very Good


4th impression. 4to (252 x 190mm). Pp 352 illustrated throughout with colour photographs by Mark Read. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued). View more info

The Savannah Cook Book: A Collection of Old Fashioned Receipts from Colonial Kitchens

By: Colquitt, Harriet Ross (Ed)

Price: £12.00

Publisher: ?, ?: ?

Edition: ?

Seller ID: 97258

Condition: Very Good


No publisher, no place of publication, no date of publication and no edition details in this copy. Introduction by Ogden Nash and decorations by Florence Olmstead. Pp 186 + printed card covers in a metal comb binding. "Pilgrim's Progress is a good book,and so, I am told, is Deuteronomy,/But neither is to be compared with this epic of gastronomy." A clean unmarked coipy. View more info

Image for Poultry and Game

Poultry and Game

By: Cordon Bleu

Price: £4.00

Publisher: London, CBC/B.P.C.: 1971

Edition: First printing of this edition

Seller ID: 93380

Condition: Very Good


8vo. Pp 160 illustrated with colour photographs throughout. Glazed printed paper boards. Name of ownership on the front free endpaper else a clean, unmarked copy in a tight binding without dust jacket. View more info

Image for Memorable Meals

Memorable Meals

By: Cordon Bleu

Price: £4.00

Publisher: London, CBC/B.P.C.: 1971

Edition: First printing of this edition

Seller ID: 93382

Condition: Very Good


8vo. Pp 160 illustrated with colour photographs throughout. Glazed printed paper boards. Name of ownership on the front free endpaper else a clean, unmarked copy in a tight binding without dust jacket. View more info

Image for Cheese and Savouriess

Cheese and Savouriess

By: Cordon Bleu

Price: £4.00

Publisher: London, CBC/B.P.C.: 1971

Edition: First printing of this edition

Seller ID: 93383

Condition: Very Good


8vo. Pp 143 illustrated with colour photographs throughout. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket. View more info

Image for Cooking from Abroad

Cooking from Abroad

By: Cordon Bleu

Price: £4.00

Publisher: London, CBC/B.P.C.: 1971

Edition: First printing of this edition

Seller ID: 93385

Condition: Very Good


8vo. Pp 160 illustrated with colour photographs throughout. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket. View more info

Image for Winter Puddings

Winter Puddings

By: Cordon Bleu

Price: £4.00

Publisher: London, CBC/B.P.C.: 1971

Edition: First printing of this edition

Seller ID: 93386

Condition: Very Good


8vo. Pp 158 illustrated with colour photographs throughout. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket. View more info

Image for Dinner Parties

Dinner Parties

By: Cordon Bleu

Price: £4.00

Publisher: London, CBC/B.P.C.: 1971

Edition: First printing of this edition

Seller ID: 93388

Condition: Very Good


8vo. Pp 159 illustrated with colour photographs throughout. Glazed printed paper boards. Name of ownership on the front free endpaper else a clean, unmarked copy in a tight binding without dust jacket. View more info

Wine for Today

By: Cradock, Johnnie

Price: £7.00

Publisher: London, Frederick Muller: 1975

Edition: First edition

Seller ID: 84980

ISBN: 0 584 10344 1

Condition: Very Good +


8vo. Pp viii + 198 + 8pp b&w photographs. Burgundy cloth boards stamped in gilt on the spine. A clean, unmarked copy in a tight binding and bright, price-clipped dust-jacket. View more info

Image for From a Monastery Kitchen: The Classic Natural Foods Cookbook

From a Monastery Kitchen: The Classic Natural Foods Cookbook

By: D'Avila Latourrette, Brother Victor-Antoine

Price: £8.00

Publisher: liguori, Missouri, Liguori Publications: 2002

Edition: First printing of this edition

Seller ID: 93138

ISBN: 0 7648 0850 8

Condition: Very Good


First printing of this 4to (256 x 218mm). Pp vii + 168 illustrated with line drawings throughout. A clean, unmarked copy in printed wrappers. View more info