Category: Cooking

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Showing 161-180 of 202

Image for The Pantropheon, or, A history of food and its preparation in ancient times

The Pantropheon, or, A history of food and its preparation in ancient times

By: Soyer, Alexis

Price: £25.00

Publisher: New York & London, Paddington Press: 1977

Edition: First printing of this edition

Seller ID: 92529

ISBN: 0 448 22976 5

Condition: Very Good


First printing of this reprint of the 1853 edition. 8vo. Pp xvi + 469 + 37pp b&w plates in line. Green cloth boards stamped in gilt on the spine and upper panel. A clean, unmarked copy in a tight binding and price-clipped dust jacket. The dust jacket shows some remains of a self-adhesive label on the back panel. View more info

Image for The Complete Book of Italian Cooking

The Complete Book of Italian Cooking

By: Sperling, Veronica & Christine McFadden (Eds)

Price: £12.00

Publisher: Bristol, Parragon: 1996

Edition: First edition

Seller ID: 89366

ISBN: 0 75252 058 X

Condition: Near Fine


First printing. 4to (300 x 224mm). Pp 256 illustrated with colour photographs throughout. Glazed printed paper boards. A clean, unmarked copy in a tight binding and unclipped dust jacket. View more info

Jubilee, 1887-1987

By: Spice, Paul & Sue

Price: £7.00

Publisher: Buckingham: Barracuda, 1987: 1987

Edition: First edition

Seller ID: 83577

ISBN: 0 86023 276 X


1st edition. 4to (267 x 208mm). Pp 190 illustrated in B&w throughout. Red cloth boards stamped in gilt on the spine. Near Fine in near Fine dust-jacket. View more info

Image for The Complete Chinese Cookbook

The Complete Chinese Cookbook

By: Stewart, Jillian (Ed)

Price: £9.00

Publisher: Godalming, Colour Library Books: 1992

Edition: First edition

Seller ID: 95051

ISBN: 0 86283 934 3

Condition: Very Good


First impression. 4to (274 x 215mm). Pp 304 illustrated throughout with colour photographs by Peter Barry. Glazed printed paper boards. A clean, unmarked copy in a tight binding and unclipped dust jacket. The dust jacket is a little rubbed at the extremities and has a small closed tear. View more info

Great Parties: Recipes Menus and Ideas for Perfect gatherings

By: Stewart, Martha

Price: £5.00

Publisher: New York, Clarkson Potter: 1997

Edition: First Edition

Seller ID: 95068

ISBN: 060980099X

Condition: Near Fine


First printing of this 4to paperback edition (280 x 230mm). Pp 144 illustrated throughout with colour photographs. A clean, unmarked copy in printed wrappers. View more info

Image for Herbs, Spices and Flavourings

Herbs, Spices and Flavourings

By: Stobart, Tom

Price: £20.00

Publisher: London, Grub Street: 1998

Edition: First printing of this edition

Seller ID: 90095

ISBN: 1 898697 88 4

Condition: Near Fine


8vo. Pp 234. Tan cloth boards stamped in gilt on the spine. A clean unmarked copy in a tight binding and unclipped dust jacket. View more info

Great Outdoor Eats: The complete barbecue and picnic recipe collection

By: Summer, Emma

Price: £3.00

Publisher: London, Southwater: 2002

Edition: First printing of this edition

Seller ID: 93934

ISBN: 1842155830

Condition: Very Good


Square 8vo (202 x 202mm). Pp 128 illustrated with colour photographs throughout. A clean, unmarked copy in continental-style printed wrappers (with flaps). View more info

Andre Simon's Wines of the World

By: Sutcliffe, Serena

Price: £10.00

Publisher: London, Macdonald: 1981

Seller ID: 83466

ISBN: 0 354 04631 4

Condition: Very Good


1st printing of this 2nd edition. 4to (278 x 194mm). Pp 639 + 58 pp colour plates. Burgundy cloth boards stamped in gilt on the spine. Gift inscription in ink on half-title else Very Good in Very Good clipped dust-jacket. View more info

Low Fat : Simple and Delicious Easy-To-Make-Recipes

By: Tee, Susanna

Price: £4.00

Publisher: London: Marks and Spencer: 2001

Edition: First edition

Seller ID: 83864

ISBN: 1 84273 003 7

Condition: Very Good +


4to (242 x 176mm). Pp 94 illustrated in colour throughout. Glazed printed paper on boards. A clean, unmarked copy in a clean, unclipped dust-jacket. View more info

Fresh Ways with Terrines and Pates

By: The Editors of Time-Life Books

Price: £4.00

Publisher: Amsterdam, Time-Life: 1993

Edition: Later printing

Seller ID: 97289

ISBN: 0705420159

Condition: Very Good


4to (277 x 227mm). Pp 144 illustrated in full colour throughout. A clean, unmarked copy in printed wrappers. View more info

Image for The Good Cook: Vegetables

The Good Cook: Vegetables

By: The Editors of Time-Life Books - chief consultant Richard Olney

Price: £8.00

Publisher: Amsterdam, Time-Life: 1980

Edition: 2nd English language printing

Seller ID: 93977

ISBN: 0 7054 0592 3

Condition: Very Good


4to (275 x 230mm). Pp 176 as 88pp illustrated with colour photographs and an 88pp section Anthology of Recipes illustrated in b&w. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued). View more info

Image for The Good Cook: Desserts

The Good Cook: Desserts

By: The Editors of Time-Life Books - chief consultant Richard Olney

Price: £8.00

Publisher: Amsterdam, Time-Life: 1980

Edition: 2nd English language printing

Seller ID: 93978

ISBN: 0 7054 0595 8

Condition: Very Good


4to (275 x 230mm). Pp 176 as 90pp illustrated with colour photographs and an 86pp section Anthology of Recipes illustrated in b&w. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued). View more info

Image for The Good Cook: Fish & Shellfish

The Good Cook: Fish & Shellfish

By: The Editors of Time-Life Books - chief consultant Richard Olney

Price: £8.00

Publisher: Amsterdam, Time-Life: 1980

Edition: 2nd English language printing

Seller ID: 93979

ISBN: 0 7054 0593 1

Condition: Very Good


4to (275 x 230mm). Pp 184 as 92pp illustrated with colour photographs and a 92pp section Anthology of Recipes illustrated in b&w. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued). View more info

Image for The Good Cook: Sauces

The Good Cook: Sauces

By: The Editors of Time-Life Books - chief consultant Richard Olney

Price: £8.00

Publisher: Amsterdam, Time-Life: 1982

Edition: First English language edition

Seller ID: 93982

ISBN: 0 7054 0613 X

Condition: Very Good


4to (275 x 230mm). Pp 176 as 84pp illustrated with colour photographs and a 92pp section Anthology of Recipes illustrated in b&w. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued). View more info

Image for The Good Cook: Poultry

The Good Cook: Poultry

By: The Editors of Time-Life Books - chief consultant Richard Olney

Price: £8.00

Publisher: Amsterdam, Time-Life: 1980

Edition: 4th English language printing

Seller ID: 93983

ISBN: 0 7054 0590 7

Condition: Very Good


4to (275 x 230mm). Pp 176 as 86pp illustrated with colour photographs and a 90pp section Anthology of Recipes illustrated in b&w. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued). View more info

Image for The Good Cook: Fruits

The Good Cook: Fruits

By: The Editors of Time-Life Books - chief consultant Richard Olney

Price: £8.00

Publisher: Amsterdam, Time-Life: 1983

Edition: First English language edition

Seller ID: 93984

ISBN: 0 7054 0615 6

Condition: Very Good


4to (275 x 230mm). Pp 176 as 88pp illustrated with colour photographs and an 88pp section Anthology of Recipes illustrated in b&w. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued). View more info

Image for The Good Cook: Beef & Veal

The Good Cook: Beef & Veal

By: The Editors of Time-Life Books - chief consultant Richard Olney

Price: £8.00

Publisher: Amsterdam, Time-Life: 1979

Edition: 2nd English language printing

Seller ID: 93985

ISBN: 0 7054 0591 5

Condition: Very Good


4to (275 x 230mm). Pp 176 as 88pp illustrated with colour photographs and an 88pp section Anthology of Recipes illustrated in b&w. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued). View more info

Image for The Good Cook: Lamb

The Good Cook: Lamb

By: The Editors of Time-Life Books - chief consultant Richard Olney

Price: £8.00

Publisher: Amsterdam, Time-Life: 1983

Edition: 2nd English language printing

Seller ID: 93986

ISBN: 0 7054 0604 0

Condition: Very Good


4to (275 x 230mm). Pp 176 as 88pp illustrated with colour photographs and an 88pp section Anthology of Recipes illustrated in b&w. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued). View more info

Image for The Good Cook: Pork

The Good Cook: Pork

By: The Editors of Time-Life Books - chief consultant Richard Olney

Price: £8.00

Publisher: Amsterdam, Time-Life: 1981

Edition: 3rd English language printing

Seller ID: 93987

ISBN: 0 7054 0596 6

Condition: Very Good


4to (275 x 230mm). Pp 176 as 82pp illustrated with colour photographs and a 94pp section Anthology of Recipes illustrated in b&w. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued). View more info

Image for The Good Cook: Breads

The Good Cook: Breads

By: The Editors of Time-Life Books - chief consultant Richard Olney

Price: £8.00

Publisher: Amsterdam, Time-Life: 1982

Edition: 2nd English language printing

Seller ID: 93990

ISBN: 0 7054 0601 6

Condition: Very Good


4to (275 x 230mm). Pp 184 as 92pp illustrated with colour photographs and a 92pp section Anthology of Recipes illustrated in b&w. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued). View more info